restaurant
restaurant
Under the direction of the talented Chef Olivier BROTO, our menu celebrates local and seasonal products, highlighting the treasures of our Champagne terroir.
Each dish reflects a balance between tradition and creativity, offering sincere and generous cuisine and showcasing the exceptional wines of our region.
Opening hours:
Wednesday: Lunch and Dinner
Tuesday, Thursday, Friday, Saturday: Dinner only
Lunch: 12:00 PM – 1:30 PM
Dinner: 7:00 PM – 8:30 PM (last order)
As part of the VITEFF trade fair from Tuesday 14 October 2025 to Thursday 16 October 2025 inclusive, our restaurant is offering a set menu at a price of €45 per person. Given the limited number of places available, it is advisable to make a reservation (NON-CANCELLABLE, NON-CHANGEABLE). For parties of four or more, a 50% deposit is required.
We look forward to welcoming you.
Kind regards,
The Reception Team
Book
